About

About Brittany: I began baking pound cakes in 2016 ! That year my goal was to support our church mission trip to Rwanda through my grandmother's lemon pound cake recipe! Despite our trip being delayed, I continued baking occasionally to help support hunger relief programs through out various parts of the world. I never imagined this would become a business ! Fast forward In Spring 2022 we will officially open! My goal is to continue to spread the love and joy of baking, all while supporting hunger relief programs through our savory pound cakes!