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Scientific Research and Development Services


AI-enabled optical sensing for raw milk testing on the farm

We use light scattering, absorption and fluorescence to simultaneously determine milk composition

Our mission is to empower the dairy industry with affordable and advanced technology toward a profitable farming future

At Labby, we are looking for the best way to help farmers and dairy processors make informed decisions with fast, accurate tests for milk composition.

Our team members comprise top scientists trained at world-class institutions including MIT and Harvard, as well as industry veterans with extensive business experience.

Collectively, we have the diverse skill-sets required to develop cutting-edge technology and solve the food supply chain's quality control challenges.


Julia Somerdin

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